Small Maple Wood Cutting Board for Kitchen, 12x12 Inches, 3 Inches Thick Checkerboard Butcher Block with Feet

John Boos products are renowned for their superior quality and adherence to strict food safety standards, making them a top choice for commercial kitchens. Utilizing sustainably harvested North American hardwoods, each cutting board and butcher block from John Boos offers a professional-grade surface that protects your knives and ensures longevity.

John Boos and Co. is a trusted name in the industry, known worldwide for their expertise in crafting beautiful, durable, and functional products from American hardwoods. With proper care, these handcrafted boards can become treasured heirlooms in your kitchen. Each board is finished with a food-safe natural oil to protect the wood during shipping.

To maintain the quality of your John Boos board, it is recommended to apply a coat of NSF Approved John Boos Mystery Oil monthly and allow it to soak in overnight. For new boards or those in dry climates, more frequent oiling is advised. Additionally, sealing the surface with John Boos Board Cream after oiling will ensure your board is properly seasoned and ready for use.

John Boos cutting boards are proudly made in Effingham, Illinois using traditional techniques by skilled artisans. These versatile boards are beloved by both home cooks and professional chefs worldwide, offering ample space for chopping ingredients efficiently. Crafted from Northern hard rock maple wood, the end grain design of the butcher block provides durability and is gentle on knives.

With dimensions of 12 inches in length, 12 inches in width, and 3 inches in thickness, this cutting board is perfect for various culinary tasks. The addition of maple feet not only enhances the board's appearance but also makes it easy to handle and maintain. To ensure its longevity, hand wash and dry the board after each use. Invest in a John Boos cutting board today and elevate your meal preparation experience.

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